Food Ingredients Market Growth Factors, Revenue Analysis, For 2020–2026Posted by Supriya Kokate on August 25th, 2021 The Food Ingredients Market is forecasted to grow from USD 33.67 billion in 2018 to USD 63.11 billion by 2026, at a CAGR of 7.8%, during the forecast period. A rapidly rising population and higher urbanization have boosted global demand for processed food products, driving food demand. Rapid urbanization and rising population density with their growing purchasing power has led to rapid adoption of convenience foods, leading to demand for different food ingredients. Consumers are becoming more health - conscious and demanding for natural food ingredients with the increase in foodborne diseases. Over the past decade, the number of women in the workforce has seen a tremendous surge in demand for ready - to - eat foods. The market for Japan is forecasted to reach USD 21.14 million in revenue in 2026. Europe\'s market will record a lower CAGR than Asia Pacific’s market, but by 2026-end it will account for comparatively larger revenues. By 2026, the Middle East and Africa (MEA) will register a relatively slower expansion on the global market for food ingredients. Get a sample of the report @https://www.reportsanddata.com/sample-enquiry-form/1194 The major players in the market are Kerry Group (Ireland), Cargill Inc. (US), Corbion Purac (Netherlands), Stevia First Corporation (US), Hermes Sweeteners Ltd (Switzerland), Tate & Lyle Plc (UK), Archer Daniels Midland (US), Riken Vitamin (Japan), Palsgaard (Denmark) and Dupont- Danisco (Denmark). Segments covered in the report: For the purpose of this study, Reports and Data have segmented the market on the basis of type, applications and regional analysis. Type (Kilo Tons and Revenue, USD Million; 2016-2026)
Application (Kilo Tons and Revenue, USD Million; 2016-2026)
Region (Kilo Tons and Revenue, USD Million; 2016-2026)
Further key findings from the report suggest
Table Of content: Chapter 1. Market Synopsis 1.1. Market Definition 1.2. Research Scope & Premise 1.3. Methodology 1.4. Market Estimation Technique Chapter 2. Executive Summary 2.1. Summary Snapshot, 2018-2026 Chapter 3. Indicative Metrics 3.1. Macro Indicators 3.1.1. Global usage of Food Ingredients 3.1.2. Global Food Ingredients usage by Application Type Chapter 4. Food Ingredients Market Segmentation & Impact Analysis 4.1. Food Ingredients Segmentation Analysis 4.2. Industrial Outlook 4.3. Regulatory Framework 4.4. Food Ingredients Market Impact Analysis Continued… Thank you for reading our report. For any inquiry on customization, please reach out to us. Our team will ensure you get the report customized as per your needs. Like it? Share it!More by this author |